Saturday, October 10, 2009

Banana Smores Nachos By Sandra Lee

This is a quick and easy dessert and the kids love it!

Ingredients:

*Nonstick cooking spray
*8 graham crackers, broken into quarters
*1 ripe banana, chopped
*1 cup semisweet chocolate chips
*1/2 bag of mini marshmallows

For Peanut Butter Sauce:

*1/2 cup milk
*1/4 tsp pumpkin pie spice
*1/4 cup creamy peanut butter



Preheat oven to 350 degrees F.
Lightly spray an 11X7 baking dish with cooking spray.
Layer half of graham crackers, chopped bananas, chocolate chips & marshmallows into the baking dish.
Repeat with remaining ingredients.
Bake for 10 to 12 minutes or until marshmallows have turned slightly golden and the chocolate chips have melted.

For Sauce:
In a small sauce pan over medium-low heat, combine the milk and pumpkin pie spice.
Once the milk is hot, whisk in peanut butter until well blended and smooth.
Let cook for another 3 minutes until thick.
Drizzle sauce over top and let sit for about 5-10 minutes before serving.

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